Tuesday, June 21, 2011

savory cheese wafers

We served these at Kartwright's graduation reception. They were a great compliment to all the sweet cookies and cake. They are super easy, they have a great crunch, and they also kinda melt in your mouth. I think you should try them out for your next get-together. Do it, it will make my day!

Savory cheese wafers

preheat oven to 350 degrees

mix together:
2 sticks of butter
2 cups of flour
2 cups of rice krispies
1/2 tsp. Emeril's original essence seasoning
1/2 tsp. lemon juice

Roll in to small balls, and flatten with the bottom of a glass. I made mine just a bit bigger then a quarter, and about a half inch thick. Bake for 20 minutes.

makes about 90 wafers

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